Ludwig Farmstead Creamery is a European-style, farmstead creamery located in Fithian, Illinois. It sits on Feathercreek Farm, a 150-acre, fifth-generation family farm originally settled in 1866.
Find out more about us.
It's been a long
winter! To help warm things up a bit, we thought it would be fun to have
a cooking contest! We are always looking for new ways to enjoy our
handcrafted, artisan cheese. We know our fans love to share their
recipes, so this is your opportunity to share and win some cheese. Three
winners of the contest will receive 4 pre-pack wedges of our wonderful, artisan
You must submit
your recipe by April 15, 2014 to qualify. Winners
will be announced in our May Newsletter. Entering is as easy as 1,2,3!
Members of our team
will prepare each recipe submitted and will choose their favorite 3
recipes. By submitting a recipe, you agree to let Ludwig Farmstead
Creamery use the recipe on the internet, Facebook, in-store point of sale,
and/or a published recipe book.
To enter submit your
recipe by April 15, 2014 by one of the following:
enter, "Recipes" in the subject line.
Recipes, Ludwig Farmstead Creamery, 17591 N. 600 East Rd, Fithian, IL
We make handcrafted cheeses. All are made in single batches from day-fresh milk from our own cows, and traditional starter cultures, custom blended.
Find out more about our products!
Ludwig Farmstead Creamery is always on the look-out for those markets who share our vision of providing fresh, high-quality artisan dairy products to their customers.
Founded by Jacob V. Ludwig in 2010
Farm Store Hours
Daily 10 a.m. - 6 p.m.
-sample cheeses & see our cheeses being made (mornings)
Where can you buy our cheese?
Looking for Fundraising Opportunities? If so, contact us!!!!